Aeroponics is a soilless cultivation method where plants are suspended in air and their roots are misted with nutrient-rich water.
气雾栽培是一种无土栽培技术,植物悬挂在空气中,其根系被富含营养的水雾喷洒。
In aeroponic systems, plants experience accelerated growth due to the optimized delivery of nutrients and oxygen to their roots.
在气雾栽培系统中,由于植物根部能获得优化的养分和氧气供应,它们的生长速度加快。
Researchers are exploring
aeroponics as a potential solution for sustainable food production in urban environments.
研究人员正在探索气雾栽培作为城市环境中可持续食物生产的一种潜在解决方案。
The advantage of
aeroponics over hydroponics is that it requires less water and can prevent root rot due to better aeration.
气雾栽培相对于水培的优势在于它需要更少的水,并且由于更好的通风可以防止根腐病。
Aeroponic towers, vertically stacked, can increase crop yield per square meter, making it ideal for small spaces.
垂直堆叠的气雾栽培塔可以增加每平方米的作物产量,使其成为小空间的理想选择。
NASA has investigated
aeroponics for growing plants in space, where gravity and soil are not available.
- NASA已经研究了在太空中利用气雾栽培来种植植物,因为在太空中没有重力和土壤。
With
aeroponics, farmers can precisely control the environment, leading to higher crop quality and reduced pesticide use.
通过气雾栽培,农民可以精确控制生长环境,从而提高作物质量并减少农药使用。
Aeroponic systems, despite their initial setup costs, can be more cost-effective in the long run due to water and nutrient conservation.
尽管气雾栽培系统的初始设置成本较高,但由于节水和养分循环利用,长期来看可能更加经济高效。
The roots of plants in
aeroponics are exposed to light, promoting beneficial microorganisms and enhancing nutrient absorption.
气雾栽培中植物的根系暴露于光线下,这促进了有益微生物的生长并增强了养分吸收。
Small-scale aeroponic units are becoming popular among home gardeners looking for innovative ways to cultivate herbs and vegetables indoors.
小规模的气雾栽培装置正受到寻求室内创新种植草本植物和蔬菜的家庭园丁的欢迎。
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