The decomposition of organic matter leads to
ammonification, producing ammonia as a byproduct.
有机物质的分解导致氨化过程,产生氨作为副产品。
In soil biology,
ammonification is the first step in the nitrogen cycle, converting nitrogenous compounds into ammonia.
在土壤生物学中,氨化是氮循环的第一步,将含氮化合物转化为氨。
Ammonification plays a crucial role in nutrient cycling, providing essential nitrogen for plant growth.
氨化在营养循环中起着关键作用,为植物生长提供必需的氮。
The bacteria present in the compost pile facilitate
ammonification, breaking down organic waste into usable nutrients.
堆肥堆中的细菌促进氨化,将有机废物分解成可用的营养物质。
Agricultural scientists study the process of
ammonification to optimize fertilizer use and minimize environmental impact.
农业科学家研究氨化过程,以优化肥料使用并减少环境影响。
Ammonification is enhanced in anaerobic environments, where oxygen is limited, but it can still occur through denitrifying bacteria.
在厌氧环境中,氨化过程得到增强,尽管氧气有限,但可通过反硝化细菌进行。
The rate of
ammonification varies depending on factors such as temperature, moisture, and the type of organic matter being decomposed.
氨化的速率取决于温度、湿度和正在分解的有机物类型等因素。
Ammonification is an important part of the natural ecosystem, helping to recycle nutrients and support diverse microbial communities.
氨化是自然生态系统的重要组成部分,有助于循环利用营养物质并支持多样化的微生物群落。
Researchers have developed methods to speed up the
ammonification process, using enzymes or specific microorganisms to break down organic materials more efficiently.
研究人员已经开发出加快氨化过程的方法,利用酶或特定微生物更有效地分解有机物质。
The process of
ammonification can be influenced by the pH level of the environment, with optimal conditions often occurring around neutral to slightly alkaline pH.
氨化的进程会受到环境pH值的影响,最适宜的条件通常在接近中性到微碱性的pH范围内。
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