I drizzled some
balsamic vinegar over my salad for an extra tangy flavor.
我往沙拉上淋了一些醋，增添了一丝酸爽的味道。
The steak was cooked to perfection, served with a reduction of
balsamic glaze.
牛排烹饪得恰到好处，搭配着浓缩的醋汁。
She marinated the chicken in
balsamic vinegar and olive oil overnight.
她将鸡肉浸泡在醋和橄榄油中过夜。
Balsamic vinegar is a staple in Italian cuisine, often used as a salad dressing.
醋是意大利菜肴中的常用调料，常被用作沙拉酱。
The chef garnished the plate with a sprig of basil and a drizzle of
balsamic reduction.
厨师在盘子上装饰了香草罗勒叶和一缕醋浓缩物。
Aged
balsamic vinegar is highly prized for its rich, complex flavor.
陈年醋因其丰富的复杂口感而备受珍视。
The sauce for the pasta was made with a blend of
balsamic vinegar, shallots, and garlic.
意大利面酱汁由醋、葱头和大蒜混合而成。
Balsamic vinegar is a versatile ingredient that can enhance many dishes.
醋是一种多用途的食材，能提升许多菜肴的风味。
After cooking the vegetables, she deglazed the pan with a splash of
balsamic vinegar.
烹饪蔬菜后，她在锅中加入了少量醋来提味。
A light sprinkle of
balsamic glaze added just the right touch to the roasted vegetables.
少许醋汁的轻洒为烤蔬菜增添了恰到好处的风味。
A six-part Italian culinary arts video lesson, which covers topics like pasta, cheese and charcuterie, extra virgin olive oil and balsamic vinegar, bread, pizza and gelato, was created in collaboration with ALMA–The International School of Italian Cuisine.
这是一套六部分组成的意大利烹饪艺术视频教程，内容涵盖了意大利面、奶酪和腌肉、特级初榨橄榄油与香醋、面包、比萨以及冰淇淋等主题。该教程是与ALMA——意大利国际烹饪学校合作制作的。
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