n.类胡萝卜素；类叶红素；脂色素
adj.胡萝卜素的；似胡萝卜素的

Carotenoids are pigments found in many fruits and vegetables, giving them their bright orange, yellow, or red colors.
类胡萝卜素是许多水果和蔬菜中发现的色素，赋予它们鲜艳的橙色、黄色或红色。
Beta-carotene is the most well-known carotenoid and can be converted into vitamin A in the human body.
- β-胡萝卜素是最为人所知的类胡萝卜素，在人体内可以转化为维生素A。
Lycopene, a carotenoid abundant in tomatoes, has been linked to potential health benefits such as reducing the risk of certain cancers.
番茄红素是一种在番茄中丰富的类胡萝卜素，被认为与降低某些癌症风险等潜在健康益处有关。
The high concentration of carotenoids in algae makes it a promising source for natural colorants in the food industry.
海藻中含有高浓度的类胡萝卜素，使其成为食品工业中天然色素的一种有前景的来源。
Some carotenoids like astaxanthin have strong antioxidant properties that may help protect cells from damage caused by free radicals.
一些类胡萝卜素如虾青素具有强大的抗氧化性能，可能有助于保护细胞免受自由基引起的损害。
Dietary intake of carotenoids is essential for maintaining healthy eyesight, as they act as precursors to vitamin A which supports retinal function.
类胡萝卜素的饮食摄入对于保持健康的视力至关重要，因为它们作为维生素A的前体，支持视网膜功能。
The bioavailability of carotenoids varies depending on factors such as cooking methods, food pairing, and individual absorption capacity.
类胡萝卜素的生物利用度取决于烹饪方法、食物搭配和个人吸收能力等多种因素。
Carotenoids also play a role in protecting plants against environmental stressors like UV radiation and extreme temperatures.
类胡萝卜素还在保护植物抵御紫外线辐射和极端温度等环境压力方面发挥作用。
Consumption of foods rich in carotenoids has been associated with reduced risk of age-related macular degeneration (AMD).
- 食用富含类胡萝卜素的食物被认为与降低年龄相关性黄斑变性的风险有关。
Research suggests that carotenoids could have anti-inflammatory effects and contribute to overall immune system support.
研究表明，类胡萝卜素可能具有抗炎作用，并有助于整体免疫系统的支持。