n.糖原生成作用

Glycogenesis is the process by which excess glucose in the body is converted and stored as glycogen in the liver and muscles.
糖原生成是体内过量葡萄糖转化为糖原并储存在肝脏和肌肉中的过程。
During periods of fasting, glycogenesis halts and glycogenolysis takes place to maintain blood glucose levels.
在禁食期间，糖原生成停止，糖原分解进行以维持血糖水平。
The hormone insulin promotes glycogenesis while glucagon stimulates glycogenolysis.
胰岛素激素促进糖原生成，而胰高血糖素则刺激糖原分解。
In exercise physiology, glycogenesis occurs during recovery periods after intense physical activity.
在运动生理学中，高强度体育活动后的恢复期会发生糖原生成。
Muscle glycogenesis is particularly important for athletes to restore energy reserves post-workout.
肌肉糖原生成对于运动员在锻炼后恢复能量储备尤为重要。
When carbohydrate intake exceeds immediate energy needs, glycogenesis ensures that extra glucose is not wasted.
当碳水化合物摄入超过即时能量需求时，糖原生成确保多余的葡萄糖不会被浪费。
Diabetes can disrupt normal glycogenesis, leading to reduced glycogen stores and fluctuating blood sugar levels.
糖尿病可以扰乱正常的糖原生成过程，导致糖原储存减少和血糖水平波动。
In conditions like hypoglycemia, the liver increases glycogenesis to help raise low blood glucose concentrations.
在低血糖等情况下，肝脏会增加糖原生成以帮助提高较低的血糖浓度。
Excessive alcohol consumption can impair glycogenesis in the liver, contributing to fatty liver disease.
过量饮酒可以损害肝脏中的糖原生成，从而促成脂肪肝疾病的发生。
A balanced diet rich in carbohydrates can facilitate glycogenesis and enhance an individual's overall energy storage capacity.
富含碳水化合物的均衡饮食有助于糖原生成，并能增强个体的整体能量储存能力。