李斯特菌病

Listeriosis is a bacterial infection caused by the bacterium Listeria monocytogenes.
列斯特菌病是由单核细胞李斯特菌引起的细菌性感染。
The most common symptoms of listeriosis include fever, muscle aches, and nausea.
列斯特菌病最常见的症状包括发热、肌肉酸痛和恶心。
Pregnant women are particularly vulnerable to listeriosis due to its potential harm to the fetus.
孕妇特别容易受到列斯特菌病的影响，因为它可能对胎儿造成伤害。
Foodborne outbreaks of listeriosis are regularly reported in the United States, affecting various types of ready-to-eat foods.
美国经常报告由食物传播的列斯特菌病爆发，影响各种即食食品。
Listeriosis can be treated with antibiotics, but prompt medical attention is crucial for a successful recovery.
列斯特菌病可以通过抗生素治疗，但及时就医对于康复至关重要。
People with weakened immune systems, such as those with HIV/AIDS, are at higher risk of severe complications from listeriosis.
免疫系统较弱的人，如艾滋病患者，患列斯特菌病的风险更高，可能导致严重并发症。
The elderly and young children are also more susceptible to the harmful effects of listeriosis.
老年人和幼儿也更容易受到列斯特菌病有害影响。
Proper food handling and storage practices can help prevent the spread of listeriosis.
正确的食物处理和储存方法有助于防止列斯特菌病的传播。
Infections from listeriosis can lead to meningitis or sepsis, which are life-threatening conditions.
由列斯特菌病引发的感染可能导致脑膜炎或败血症，这两种情况都可能危及生命。
Public health authorities closely monitor and investigate cases of listeriosis to control its spread and minimize its impact.
公共卫生部门密切监控和调查列斯特菌病病例，以控制其传播并减少其影响。