n.鮟鱇，扁鲨

The chef prepared a delicious monkfish dish for the restaurant's special menu.
厨师为餐厅的特色菜单准备了一道美味的鳕鱼菜肴。
Monkfish is a popular ingredient in many seafood stews and soups.
鳕鱼是许多海鲜炖菜和汤的常用食材。
I caught a huge monkfish while fishing off the coast yesterday.
昨天我在海岸边钓鱼时捕获了一条巨大的鳕鱼。
The texture of monkfish is firm and meaty, making it a great substitute for lobster in some dishes.
鳕鱼的质地坚实且肉质丰富，使其在某些菜肴中成为龙虾的理想替代品。
Due to overfishing, monkfish populations have declined significantly in recent years.
由于过度捕捞，近年来鳕鱼的数量已大幅下降。
Many chefs prefer using fresh monkfish rather than frozen, as it has a better flavor and texture.
许多厨师更喜欢使用新鲜的鳕鱼而不是冷冻的，因为它具有更好的味道和质地。
Monkfish liver is considered a delicacy in some cultures and is often used in gourmet dishes.
鳕鱼肝在某些文化中被视为美食，并经常用于高级菜肴中。
To prepare monkfish for cooking, first remove the head and skin, then cut the fillets into desired portions.
为了烹饪鳕鱼，首先去除头部和皮肤，然后将鱼片切成所需的份量。
The price of monkfish can vary depending on its availability and seasonality.
鳕鱼的价格可能会因供应情况和季节性而异。
Monkfish has a mild, sweet flavor that pairs well with a variety of herbs and spices.
鳕鱼具有温和、甜美的口感，与各种香草和香料搭配得很好。