营养学

Trophology is the study of the nutritional value of foods.
Trophology 是研究食物营养价值的学问。
Dietary habits have a significant impact on trophology.
饮食习惯对 Trophology 有显著影响。
Trophology emphasizes the importance of balanced nutrition.
Trophology 强调均衡营养的重要性。
A trophologist would analyze the nutrient content of different foods.
一位 Trophologist 会分析不同食物的营养成分。
Trophology also considers how food is prepared and cooked.
Trophology 还考虑食物的准备和烹饪方式。
Understanding trophology can help prevent nutritional deficiencies.
了解 Trophology 可以帮助预防营养缺乏。
Trophology is closely related to the field of nutrition science.
Trophology 与营养科学领域紧密相关。
In trophology, the quality of ingredients is as important as quantity.
在 Trophology 中，食材的质量与数量同样重要。
Trophology studies how different nutrients interact in the body.
Trophology 研究不同营养素在体内的相互作用。
A trophologist might recommend specific diets for health conditions.
一位 Trophologist 可能会为特定健康状况推荐特定饮食。