adj.煮得欠熟的，煎(或烤、炸)得火候不足的

The chicken was undercooked, making it unsafe to eat.
这鸡肉没煮熟，吃起来不安全。
I accidentally took the cake out too soon; it's still a bit undercooked in the middle.
我不小心提前把蛋糕拿出来了，中间还有一点没烤熟。
The steak is undercooked, I specifically asked for medium-rare.
牛排没达到我要的三分熟，还太生了。
The vegetables in the soup were undercooked and crunchy, which wasn't what I expected.
汤里的蔬菜没煮透，还是脆的，这和我预期的不同。
It's important not to undercook the fish as it can lead to food poisoning.
不要将鱼肉烹调得半生不熟，那样会导致食物中毒。
The beans in the chili were undercooked and hard, making the dish difficult to enjoy.
辣椒里的豆子没煮烂，很硬，这让这道菜很难吃。
Undercooked rice can cause digestive issues, so make sure it's fully cooked before serving.
半生不熟的米饭会引起消化问题，所以在上桌前确保它完全煮熟。
The pancake batter was undercooked in the center, leaving a gooey mess on my plate.
煎饼的中心部分没有煎熟，弄得盘子里黏糊糊的。
Despite following the recipe, my pasta came out undercooked and chewy.
尽管按照食谱做了，我的意大利面还是煮得半生不熟、嚼不动。
Always check that your meat is not undercooked by using a food thermometer.
一定要用食物温度计检查肉类是否煮熟，以避免半生不熟。